Sooey Piggies!
As you’ve been seeing on your calendar since September, the Pig’s Banquet is coming up! I’ve finally figured out how the ticketing thing works, so please RSVP by purchasing banquet admissions here.
The Main Details:
Degidios: 425 7th St W, St Paul, MN 55102
Semi-Formal Dress
Cocktail hour at 6
Dinner at 7
Awards and shenanigans to follow
The Menu:
Italian Salad: Italian vinaigrette tossed with mixed greens, tomatoes, black olives, cucumbers, parmesan cheese and red onions
Mostaccioli: with our classic tomato sauce
Bowtie Alfredo: in our rich Alfredo sauce
Sausage & Peppers: spicy Italian sausage links cut into pieces with sautéed bell peppers
Garlic Breadsticks: wagyu steak slices wrapped in prosciutto smothered in creamy aioli and shaved black truffle. Kidding. It’s a breadstick.
2 drink tix free, cash bar (there WILL be drink tix this year, my apologies on last year’s mixup)
The Cost:
On Time Rate:
Now until Nov 8th……………..$50
Late Rate:
Nov 9th until Nov 15th……….$70
Ultra Late Rate:
Nov 16th until Nov 22nd…….$100